Vegan Norwegian Waffles

These super delicious waffles are one of my favorites recipes! They taste exactly like what Norwegians waffles should taste like. And they are made completely vegan! You can make them sugar-free if you want, and there are no oil in the recipe.

 

INGREDIENTS

  • 4,5 dl Soymilk
  • 1 Tbs Apple cider vinegar
  • 3 dl flour
  • 1 scoop Vanilla protein powder (affiliate link)
  • 1 ts Cardamom
  • 1,5 ts Baking powder
  • 1/2 dl sugar (If you don´t want to use white sugar, you can either use 1 mashed banana or coconut sugar. Or you can just skip it)
    Optional:
  • Few drops of vanilla extract

INSTRUCTIONS

1. Whisk together soymilk and apple cider vinegar and let it sit for a few minutes.
2. Then you just whisk together the rest of the ingredients and let it sit for a few minutes.
3. Now it´s time to make the waffles! If you don´t have a non stick waffle iron like I to, use a little bit of vegan butter, just so it dosen´t stick.

Congratulations, You have now made some super delicious waffles! Wasn´t that easy?
I stack mine like pancakes and topped them with fresh berries and drizzled on some maple syrup. Keep in mind that if you don´t use sugar, I really do recommend using some kind of sweetener on the waffles like maple syrup.

Hope you end up loving this recipe as much as I do! I make this almost everyday!:)

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13 Comments

  1. May 26, 2017 / 12:05 AM

    OMG, looks delish! Will be giving this recipe a go first thing tomorrow morning!

    • Katrinem
      May 26, 2017 / 3:03 AM

      Let me know how you liked it!:)

  2. May 26, 2017 / 4:51 AM

    This looks super delicious and I can’t wait to try these on my own.

  3. June 16, 2017 / 6:33 PM

    MUST try these!! Yum

    • Katrinem
      June 16, 2017 / 9:10 PM

      You should, they are soo good!:-)

    • Katrinem
      June 20, 2017 / 12:33 AM

      Thank you! It´s really tasty! 🙂

  4. June 21, 2017 / 4:44 PM

    Oh yum, these look soooo delicious!

  5. June 24, 2017 / 4:15 PM

    Thank you for the recipe! With the cardamom, these sound delicious.

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